I’m going to show you how to make pasta with meat and tomatoes easily in the comfort of your kitchen.
This Pasta with Meat and Tomatoes recipe is an excellent choice for those looking for a quick, yet nutritious and flavorful meal. This recipe is easy to prepare and is sure to be a big hit with everyone – get ready for a delicious meal!
Normally when we think of pasta with meat and tomato we think of a bolognese, but in this case we are going to prepare something different. A recipe where the main accompaniment to the pasta will be the meat, and where the tomatoes will just be one more accessory to this dish.
Let’s see below the ingredients to prepare this delicious pasta dish.
Ingredients for 2 portions
- 200 grams of dry pasta or 300 grams of fresh pasta
- 1 onion
- 250 gr of minced meat
- 150 gr cherry tomatoes
- White wine
- Oil, salt, garlic powder, seasoning for meats
- Grated cheese
How to make pasta with meat and tomatoes
- We start this recipe with an onion that we are going to cut into very small squares.
- In a saucepan, add a little bit of oil and put the onion to cook over medium low heat. Let it cook for a few minutes.
- Add minced meat, approximately 250 grams.
- Season the meat with salt, meat seasoning and finish with half a teaspoon of garlic powder. You can add diced fresh garlic if you have it.
- Mix everything well so that the flavors are integrated.
- Add a splash of white wine to deglaze the flavors and let it cook over low heat.
- Meanwhile I have a handful of cherry tomatoes that we are going to cut in half and add them directly to the preparation.
- Add a splash of water and let cook over low heat for about 10 minutes.
- During this time you will cook the pasta that you like the most. I am making mostacholes.
- Once the pasta is ready, we are ready to serve: put a base of meat, then the pasta, and then more meat.
To give a special touch to this dish, I recommend adding grated Sardinian cheese for an even better taste, it is an excellent addition to the Pasta with Meat and Tomatoes recipe!
With that, we now have a delicious pasta dish with meat and tomatoes that you prepared in the comfort of your kitchen.
The idea of this recipe is to make it with a lot of meat and a little tomato, so that it is the opposite of a tomato sauce with meat.
